Arugula Salad

The salad which you see here has all the other ingredients too but I am calling it Arugula since the dominant flavour and ingredient is arugula. I love the leaves on my pizza and a lots of them!! Love the combination of cheese, arugula with the drizzle of olive oil.....super yummm. I have wandered off the main topic, let me give you the recipe for the salad. The credit for the salad goes to my daughter Ashwini.

Ingredients

A huge bunch of arugula or rocket leaves roughly torn
1/2 cup grated carrot
1/2 cup grated beetroot
1/2 cup grated cucumber, water squeezed out
1/2 cup pomegranate
1/2 cup of fresh cranberries
A few pieces of cottage cheese, you can crumble it and use it too
A drizzle of honey
A drizzle of olive oil
A squeeze of lime
A dash of pepper powder

Method

in a large mixing bowl take all the ingredients except the salt, toss well and keep ready, add salt if required just before serving. Many people have salads without salt, the choice is yours. Can be had at any time of the day.