Egg Chutney Sandwich

This dish is the result of an unexpected experi-mental attempt, on a suggestion from my husband who is a fan of the green chutney. I was highly bored to cook, there were hardly any ingredients at home, what with maids on a holiday and no time to shop! Saw a few eggs,  a pack of whole wheat bread, some  fresh coriander and the thought of a dish came and was executed with success of the dish being tasty. Then came the thought of sharing with all of you.

Chutney is the combination of 1 bunch of coriander, few leaves of mint, a squeeze of lime, 6 green chillies, 4 garlic cloves, a piece of ginger, salt to taste and a big tomato roughly chopped. All this to be made into a chutney.

4 boiled eggs chopped into thin long pieces. 

Take each slice of bread, spread the chutney on it, arrange pieces of eggs and make the sandwich. Yummy dinner ready.