Hummus with Garlic Bread and Cherry Tomatoes

Ingredients for the hummus
200 gms chick peas soaked overnight and pressure cooked with a pinch of soda
8-10 cherry tomatoes
3 teaspoons of olive oil
Salt to taste 1/2 a teaspoon of black pepper powder
Juice of half a lime

Method
Grind all the above ingredients to a fine paste remove in a bowl and cut the cherry tomatoes into fours and use as garnish, tomatoes are optional.

For the garlic bread
Take some olive oil put mix crushed garlic and oregano powder in it, spread it over the bread and toast them on a pan, crisp or soft as u like to eat them.
Garlic toast and the hummus is now ready to savour, if u like more olive oil u can pour some over each serving according to taste.